Gigative · Experiences
Three Types of Ramen Cooking Class in Osaka

About this experience
Hands-on guidance from a qualified instructor Learn to make ramen noodles from scratch Master three different ramen flavors in a single session Take home a printed recipe to recreate the dishes Small-group experience (max 12 travelers) for personalized attention
What to expect
Wonderful experience to make three types of ramen! (The total amount of noodles is 100g) There are many kinds of Japanese ramen. Just by changing seasonings and ingredients, you can enjoy a variety of rich flavors. In this class, you make noodles from scratch. Also, you learn how to make three types of soup and delicious topping ingredients. At the beginning of this class, you wear an apron, then the class starts with handmade noodle making. Let's make nutritious ramen with meat and vegetables for topping! 1. Salt Ramen Topping: juicy sweet pork, bean sprouts, seaweed 2. Soy sauce Ramen Topping: steamed cabbage, green vegetables, sweet corn 3. Miso Ramen Topping: Spicy chicken, boiled eggs, green onion Served with dessert At the end, place the dishes, along with chopsticks and let's say “Itadakimasu”! Please enjoy the variety ramen you made!
What’s included
- Kitchen utensils and equipment
- Printed recipe to take home
- All ingredients for lunch/dinner
- Seasonal fruits
Not included
- Hotel pickup and drop-off
- Personal expenses or additional drinks
Tour & ticket options
Options may have different inclusions and meeting points. Choose your option when booking on Viator.
Standard Class
Meeting & pickup
- The name of the building is "BANIX Kitahorie". Please come directly to this building and call 601 on the intercom.
End point
- The name of the building is "BANIX Kitahorie". Please come directly to this building and call 601 on the intercom.
Before you go
- Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
